vanilla cream filled candy with chocolate coating


This recipe is a must, it is way too easy to prepare and you get a really tasty delight.
Basically it's a vanilla cream on top of a cookie and coated with chocolate.
I love to make easy recipes when I don't really want to spend up my day in the kitchen.

chocolate coated candy

This candy is vegan because I've used a dairy free whipping cream and vegan cookies.

vanilla cream candy

1 cup whipping cream (or a vegan whipping cream)
2 Tbsp. instant vanilla pudding
300 gram / 0.661 pound bittersweet / dark chocolate
a bit of canola oil
about 18 cookies

Beat the whipping cream into a solid foam and then add the instant vanilla pudding and beat again.
Pipe the cream onto the cookies and place in the freezer for 5-10 minutes.
Melt the chocolate and mix with a bit of canola oil (to make it gloss).
Let it set in room temperature or in the fridge.
*You can add a bit of the chocolate to the vanilla cream to make it more chocolatey.

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